Etablished in 1977, ORIENTAL KITCHEN is one of the first Asian-Based Food companies to have obtained European approval to allow it to become a key player in Asian delicatessen food in Europe.
On its production site covering 2000m² which meets strict hygiene and safety standards, ORIENTAL KITCHEN selects the noblest raw materials and combines the best of European technology to design and produce its traditional delicatessen products. Consumers rediscover the flavours of the past and others are amazed by this new culinary experience.